Horton Grand Afternoon Tea

Scones

Assorted Seasonal Flavors served with Mixed Berry Preserves,
Lemon Curd, and Whipped Cream

1st Course

(Assortment of Finger Sandwiches)
Smoked Salmon with Lemon and Dill Cream Cheese Puff
Southern Chicken Salad on Toast Points
Cucumber, Tomato and Basil Bites
Ham and Cheese Puff with Spicy Dijon
Mediterranean Skewer Scotch Egg

2nd Course

Assorted Petit-Fours
Seasonal Napoleon Pastry
Chocolate Covered Strawberries

$32.00 per person

Loose Leaf Tea By White Lion Tea
Each teapot serves 1-2 people

Organic Strawberry Fields
(Scented green tea) Hunan Province, China – green tea, Papaya & Strawberry pieces.

Ginger Snap Organic
Pungent with warm aromatic ginger sweet orange and cooling mint add the
perfect balance to this classic infusion.

Lemon Soufflé
White tea leaves and tart, juicy lemons refined with vanilla and caramel essences.

Cranberry Hibiscus
Whole cranberries, hibiscus petals, elderberries, and black currants are blended with Rooibos “Red Tea” for a berry sensation that is crisp, tart, and bursting with flavor. This tea is fabulous iced with a fresh slice of orange.

Apple Cider Organic
Apple bits fresh from the orchard combined with green tea, rooibos “Red Tea,” and spices to create a tempting, calorie free rival to the real thing. Naturally low in caffeine. Try it Iced!

White Ambrosia
Rare white tea leaves are laced with sweet toasted coconut and juicy pineapple.
It’s like having a vacation in a cup!

Vanilla Dolce
Premium black tea paired with a double dose of vanilla to create a creamy, luxurious tea that will win you over even before the first sip. It may be vanilla, but it’s anything but plain.
Try it Iced!

Earl Grey with Lavender
This classic blend of fine black tea gains complexity and character from the clean, lightly floral flavor of lavender and is scented with the citrusy, natural Italian oil of bergamot.

Moroccan Mint Organic
This famous Middle Eastern blend of tightly rolled Formosan gunpowder tea
and peppermint create a refreshing cup. Great iced.

Prices are exclusive of 20% service charge and 8% tax.
Menus are subject to change without prior notice.

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